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Mutton Seekh Hariyali Kabab Frozen

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The bite and flavour of our marinated Mutton mince and the freshness of our herbs and spices have given birth to Mutton Hariyali Seekh Kabab. Every bite has a burst of freshness with a depth of unimaginable flavour in it. A nice light dip or a hearty paratha and feel the satisfaction propagate through you!

  • Minced Mutton
  • Herbs and Spice mix
  • Smoked
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RD’s Cooking Recommendation: Heat a little oil in the frying pan over a medium flame and place your thawed Kababs slowly in it. Cook the Kababs evenly over the course of 6 to 7 minutes until you notice brown patches. For the best flavour, try our Mutton Hariyali Kababs with some simple Mayo! To truly excite your taste buds, make a platter of our most selling products!

Best Dishes to make

Biryani, Mixed Platters, Sandwiches, Wraps, Rolls, Pizza, Shawarma, Starters.

How to Cook

Shallow fried, Grilled, Baked, Deep fried, Air fried, Roasting.

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